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OUR MACHINERY

tarallatrice

TARALLI MAKING MACHINE WITH AUTOMATIC ARRANGEMENT ON TRAYS

Automatic machine for the production of taralli and friselle with automatic arrangement of the product on the tray.

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tarallatrice

AUTOMATIC LINE FOR PRODUCTION OF TARALLI, FRISELLE AND BREADSTICKS

The line consists of an Automatic Taralli Machine and an Extruding Head used to feed the Automatic Machine

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Apripane

BREAD OPENER

Machine built to open the "carasau" bread through a rotary cutting blade

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TFV

Machine built to cut sponge cake, friselle, donuts, sandwiches, slippers, hot dogs, hamburger buns, etc, by means of an alternative movement of a blade.

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TF

Machine built to cut friselle, donuts, sandwiches, slippers, hot-dogs, hamburger buns, etc. by means of an alternative movement of a stainless steel blade.

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BREADSTICK MAKER MACHINE

The machine, through a wire drawing machine, produces dough sticks which are then cut and automatically arranged on the trays

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DOUGH FEEDER

The automatic dough feeder enables to laminate the dough on the same machine.

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bollitore inox

BOILER

Machine used to boil taralli (crunchy bread rings), arranged on trays, which are plunged into boiling water and then baked

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tagliacantucci

CANTUCCI CUTTING MACHINE

Machine built to cut biscuits/cantucci (traditional biscuits from Tuscany)

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filonatore

LOAF MOULDER

Compact user-friendly machine, designed to produce French loaves, small French loaves, striated bread sticks and all the dough shapes which require gentle uniform elongation.

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dosatore

VOLUMETRIC DOSING UNIT

Machine for automatic filling of preformed bags with dosages between 100 g and 300 gr

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